The Best of The Farmer's Wife Cookbook

Over 400 Blue-Ribbon Recipes!

By Keefe, Melinda & Cornell, Kari

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ISBN
978-0-76034-052-3
Publisher
Voyageur: Quayside


REVIEWS

Library Journal

Reviewed on May 15, 2011

The Farmer's Wife magazine, published in Minnesota from 1893 to 1939, supplied rural women with advice for daily farm life, including new recipes and cooking techniques. Editors at Quayside Publishing Group, ...Log In or Sign Up to Read More

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