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School Library Journal
Reviewed on August 1, 2013 | Nonfiction
Gr 3–6—This culinary tour is informative and fun, and includes tasty recipes from Mexico, France, Italy, Africa, the Middle East, China, and Japan. Cooking basics, tools, and terms precede the body of international recipes. Attractive, full-color photos show the steps involved and the fi...Log In or Sign Up to Read More