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One Soufflé at a Time: A Memoir of Food and France
By Willan, Anne
- ISBN
- 9780312642174 9781466837027
- Publisher
- St. Martin's
REVIEWS
Library Journal
Reviewed on September 1, 2013 | Science and Technology
Cookbook writer Willan (The Country Cooking of France), who founded La Varenne Cooking School in Paris, shares her life story in this charming memoir. Born in England in 1938, Willan grew up in Yorkshire, where she enjoyed watching her family's cook at work. She gained an enthusiasm for food and cooking, a preference considered ill-bred at the time, and went on to study ...Log In or Sign Up to Read More
