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Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat
By Kauffman, Jonathan
- ISBN
- 9780062437303 9780062437327
- Publisher
- Morrow
REVIEWS
Library Journal
Reviewed on November 15, 2017 | Science and Technology
This debut by journalist Kauffman is a rambling and ranging social history that explores the intersecting paths by which, collectively, natural and organic foods have entered contemporary American food culture. With a more topical than chronological arrangement, each chapter is its own minihistory: the ascendancy of macrobiotics, whole grains, or tofu; the growth of communes, organic farms, and farmers' markets; the influence of world cuisi...Log In or Sign Up to Read More
