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VBQ—The Ultimate Vegan Barbecue Cookbook: Over 80 Recipes—Seared, Skewered, Smoking Hot!
By Horn, Nadine & Jörg Mayer
- ISBN
- 9781615194568 9781615194575
- Publisher
- Experiment
REVIEWS
Library Journal
Reviewed on March 1, 2018 | Science and Technology
Vegan may seem the antithesis of barbecue, but German vegan bloggers Horn and Mayer (EatThis!) put vegan first in barbecue. In this new cookbook, electric vs. gas vs. charcoal leads a discussion of grilling basics and techniques. Ingredients for steaks, ribs, sausages, cutlets, and burgers include tempeh, tofu, cauliflower, eggplant and variously seasoned homemade seitan. While the smoked "meat"...Log In or Sign Up to Read More
