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        Dinner Just for Two

        Book

        Dinner Just for Two

        by Lane, Christina

        No Description Available

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        Library Journal

        The Nimble Cook: New Strategies for Great Meals That Make the Most of Your Ingredients

        Book

        The Nimble Cook: New Strategies for Great Meals That Make the Most of Your Ingredients

        by Welsh, Ronna

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        Dinner for Everyone: 100 Iconic Dishes Made 3 Ways

        Book

        Dinner for Everyone: 100 Iconic Dishes Made 3 Ways

        by Bittman, Mark

        No Description Available

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        *Library Journal

        Notes from a Young Black Chef: A Memoir

        Book

        Notes from a Young Black Chef: A Memoir

        by Onwuachi, Kwame & Joshua David Stein

        No Description Available

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        Hotbox: Inside Catering, the Food World's Riskiest Business

        Book

        Hotbox: Inside Catering, the Food World's Riskiest Business

        by Lee, Matt & Ted Lee

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        Library Journal

        Chetna's Healthy Indian: Everyday Family Meals. Effortlessly Good for You

        Book

        Chetna's Healthy Indian: Everyday Family Meals. Effortlessly Good for You

        by Makan, Chetna

        No Description Available

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        Library Journal

        Gumbo Life: Tales from the Roux Bayou

        Book

        Gumbo Life: Tales from the Roux Bayou

        by Wells, Ken

        No Description Available

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        Library Journal

        Amber Revolution: How the World Learned To Love Orange Wine

        Book

        Amber Revolution: How the World Learned To Love Orange Wine

        by Woolf, Simon J.

        No Description Available

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        Library Journal

        Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)

        Book

        Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)

        by Fishman, Boris

        No Description Available

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        Library Journal

        My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours

        Book

        My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours

        by Kochilas, Diane

        No Description Available

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        Reviewed In:

        Library Journal

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