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Search Results - (* AND section:"Food Journeys" AND Material:"Book") AND publication:"Library Journal"
3 results
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pieby Fong, Stacey Mei Yan |
Reviewed In:Library Journal |
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Sofreh: A Contemporary Approach to Classic Persian Cuisineby Alikhani, Nasim |
Reviewed In:Library Journal |
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Pomegranates and Artichokes: A Food Journey from Iran to Italyby Setareh, Saghar |
Reviewed In:*Library Journal |