Narrow Your Search
(IssueDate:"2015-07-01" AND starred:"Yes" AND Material:"Book") AND section:"Collection Development"Date Range+/-
publication+/-
section+/-
Material+/-
JLG Selection+/-
starred+/-
grade+/-
Search Results - (IssueDate:"2015-07-01" AND starred:"Yes" AND Material:"Book") AND section:"Collection Development"
13 results
 Book |
A Taste of Thyme: Culinary Cultures of the Middle Eastby Sami Zubaida & Richard Tapper |
Reviewed In:*Library Journal |
|
 Book |
Food Culture in the Near East, Middle East, and North Africaby Heine, Peter |
Reviewed In:*Library Journal |
|
 Book |
Jerusalem: A Cookbookby Ottolenghi, Yotam & Sami Tamimi |
Reviewed In:*Library Journal |