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Library Journal
Reviewed on March 15, 2012 | Science and Technology
When many of her family members and friends developed diabetes, author and cooking show host Medearis (The New African-American Kitchen) set to work. Her latest collection features recipes that are low in sugar, sodium, and carbs without sacrificing flavor. Dishes for every meal of the day are inspired from cuisines around the globe: with recipes ranging from Apple-Stuffed Wa...Log In or Sign Up to Read More




