Eating Well

By Mitchell, Melanie & Piehl, Janet

Publishers Summary:
Introduces and illustrates the basic food groups, their importance for good health, and recommended daily amounts for kids.

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ISBN
978-0-82252-449-6
Publisher
Minneapolis, MN : Lerner, c2006.


REVIEWS

School Library Journal

Reviewed on August 1, 2006

K-Gr 3 "Eating Well" helps youngsters learn how to choose and maintain a healthy diet by following the USDA -s MyPyramid™ . Mitchell covers each food group and what it does for the body, such as grains providing energy and the milk group helping to make bones st...Log In or Sign Up to Read More

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