The food of Japan

authentic recipes from the land of the rising sun

By Kosaki, Takayuki & Wagner, Walter H. & Hutton, Wendy

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ISBN
978-0-89594-795-6
Publisher
Singapore : Periplus Editions ; c1995.


REVIEWS

Library Journal

Reviewed on December 1, 1995

Japanese cookbooks are few and far between, making the latest addition to this attractive series particularly welcome. As with the other titles, this one includes a brief, readable introduction to the country's culture and cuisine, followe...Log In or Sign Up to Read More

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