The World of Food

By Wallace, Paula S.

Publishers Summary:
Discusses foods that are popular in countries around the world and includes a recipe from each country, including Australia, Brazil, Egypt, Germany, India, Japan, Mexico, Russia, South Africa, and the United States.

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ISBN
978-0-83683-660-8
Publisher
Milwaukee, Wis. : Gareth Stevens Pub., 2003.


REVIEWS

School Library Journal

Reviewed on October 1, 2003

Gr 2-4 These attractive books feature the same 10 countries: Australia, Brazil, Egypt, Germany, India, Japan, Mexico, Russia, South Africa, and the U.S. The introductions include two "signs" to look for: one that denotes the need for adult assistance and the other, a pattern to be ph...Log In or Sign Up to Read More

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