Bookverdict.com

In this imagined life story, Kelby (Whale Season) delves into the fascinating career and personal relationships of Georges Auguste Escoffier, the French chef who revolutionized the world of culinary arts. Kelby's layers of detailed description allow the reader to experience the richness of Escoffier's world in terms of both food and love. His passion for great food is matched by the fervor of his relatio...Log In or Sign Up to Read More