Matzoh ball gumbo

culinary tales of the Jewish South

By Ferris, Marcie Cohen

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ISBN
978-0-80782-978-3
Publisher
Chapel Hill : University of North Carolina Press, c2005.


REVIEWS

Library Journal

Reviewed on September 15, 2005

This new work from Ferris (associate director, Carolina Ctr. for Jewish Studies) successfully merges humor, Southern Jewish history, and-best of all-recipes. Crispy Baked Chicken and Simmered Black-Eyed Peas with Tomatoes share space with family photographs and chapter discussions of various regions: Arkansas, whe...Log In or Sign Up to Read More

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