Great careers for people interested in food

By Mason, Helen

Publishers Summary:
Includes profiles of a food wholesaler, a bakery owner, a restaurateur, a test kitchen chef, a food researcher, and a head cook. Also included are brief descriptions of food stylist, caterer, flavor technologist, and milk inspector.

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ISBN
978-0-78760-860-6
Publisher
Detroit, MI : UXL, c1996.


REVIEWS

School Library Journal

Reviewed on September 1, 1996

Gr 6-10 These four books feature a variety of careers focusing on particular areas of interest. Each title profiles six individuals who discuss their work in some depth--"a day in the life of" accounts giving insider perspectives on what the jobs entail--plus four other people who give abbreviated introductions to their fields of endeavor. Both common and lesser-known specialties are described. Career-path recommendations, exper...Log In or Sign Up to Read More

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