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Do-ahead dining
cooking for company with do-ahead recipes and menus
By Hornblower, Malabar
- ISBN
- 978-0-87106-809-5
- Publisher
- Chester, CT : Globe Pequot Press, c1986.
REVIEWS
Library Journal
Reviewed on December 1, 1986
A menu cookbook, organized by seasons, designed to free the cook from all but minimal last-minute time in the kitchen. Most of the 50-plus menus are for dinners but Hornblower includes a few...Log In or Sign Up to Read More
