Everyday Drinking

The Distilled Kingsley Amis

By Amis, Kingsley & Hitchens, Christopher

Publishers Summary:
A gift for anyone who loves good liquor and high-proof prose: a collection of hilarious and deeply informed writings about drink from one of the all-time authorities.Kingsley Amis was one of the great masters of comic prose, and no subject was dearer to him than the art and practice of imbibing. This new volume brings together the best of his three out-of-print works on the subject. Along with a series of well-tested recipes (including a cocktail called the Lucky Jim) the book includes Amis’s musings on The Hangover, The Boozing Man’s Diet, What to Drink with What, and (presumably as a matter of speculation) How Not to Get Drunk—all leavened with fun quizzes on the making and drinking of alcohol all over the world. Mixing practical know-how and hilarious opinionation, this is a delightful cocktail of wry humor and distilled knowledge, served by one of our great gimlet wits.Read MoreRead Less

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ISBN
978-1-59691-528-2
Publisher
Bloomsbury USA


REVIEWS

Library Journal

Reviewed on June 1, 2008

This book by Amis, the late British writer best known for the classic Lucky Jim, is a collection of three out-of-print works written between 1971 and 1984 about drink, its history, social mores, and etiquette. There are background details as well as a glossary for those unfamiliar with British terms such as bitter and off license. Some chapters are entertaining...Log In or Sign Up to Read More

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