Chocolate, Chocolate, & More Chocolate!

By Tarrab, Elie

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ISBN
9781623540203
Publisher
Imagine


REVIEWS

Library Journal

Reviewed on February 15, 2014  |  Science and Technology

Chocolatier Tarrab introduces several types of chocolate treats, including bars, truffles, popsicles, cookies, and cakes. Split nearly equally between confections and desserts, his recipes pair chocolate with popular additions such as fruit, nuts, alcohol, and tea. Tarra...Log In or Sign Up to Read More

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