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Library Journal
Reviewed on September 15, 2015 | Science and Technology
In this light-handed anti-inflammatory diet cookbook, integrative medicine proponent Weil (True Food) shares appealing recipes that are easy to prepare. Elegant appetizers (e.g., walnut-crusted quince and manchego bites, lemony hummus with dukkah-spiced pita chips) will satisfy all manner of eat...Log In or Sign Up to Read More




