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Library Journal
Reviewed on March 15, 2016 | Science and Technology
In 2014, Romero proved that veganism was more than sad-looking salads with her best-selling Salad Samurai. Here, the author once again shows that protein comes in a variety of forms and can be seasoned any number of ways. Romero, who blogs at veganlatina.com and manages food and crafts outreach at Kickstarter, describes her journey from vegetarian to vegan and provides an informational guide to both protein powders and flours that are high in protein. Refreshingly, ...Log In or Sign Up to Read More


