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School Library Journal
Reviewed on December 6, 2019 | Nonfiction
Gr 4–6—The initial pages in this vegetarian cookbook focus on basic kitchen safety and equipment. A brightly colored visual breakdown of the different food groups educates young readers about making good dietary choices to get necessary nutrients. The rest of the text shares various recipes divided by category ("Best Breakfasts," "Lovely Lunches"). Adventurous and picky eaters will find something to enjoy ...Log In or Sign Up to Read More