Bookverdict.com

K-Gr 3—This is an ambitious undertaking—showing children how sustainable farming can provide healthy food that is in harmony with nature. The book profiles 12 farms around the world and showcases practices used by Indigenous people as well as cutting-edge projects in farming. A salt farm on Kaui and a fish farm along the Jurena river in western Brazil show the importance of looking back to earlier harvesting practices that focused on the rhythms of the seasons a...Log In or Sign Up to Read More