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Starred Review on November 1, 2024 | Science & Technology
Everyone needs to eat, but not everyone wants to cook. Eby, a trained chef and food writer/editor for publications ranging from the Philadelphia Inquirer to Food & Wine, understands this. Whether readers are overworked, overstressed, or under the weather physically or mentally, Eby is here to help, with strategies to make getting a meal on the table easier and doable. Divided into chapters like ...Log In or Sign Up to Read More