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School Library Journal
Reviewed on December 1, 2024 | Elementary
Gr 1–3—A book for every kid who has ever wondered where food comes from. In this fun and educational work, Voisard discusses topics like how hot a cayenne pepper is, the many varieties of eggplants and apples, and more. In extremely colorful digital illustrations, the book covers how different fruits and vegetables are grown, what they can look like (including different varieties), and how people eat them. To keep readers ...Log In or Sign Up to Read More