Bookverdict.com

Kondo, a Northern California-based sushi chef and YouTube creator known for his globe-trekking adventures featuring catch-and-cook content, brings his expertise in fishing and foraging to his first cookbook and reference guide. Much like his YouTube channel, the book's pages are filled with vivid photography that showcases techniques for fishing and cooking in the wild on the Pacific Coast of North America. Readers can feel confident starting their fishing and foraging quests after learning a wealth of infor...Log In or Sign Up to Read More