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Library Journal
Reviewed on March 1, 2025 | Science & Technology
Mitchell brings her Caribbean roots to the page with her first cookbook, grounded in the philosophy that the dinner table is the best place to share, heal, and remember. Family stories and recipe origins welcome readers at the beginning of each chapter and recipe, shedding light on the unique influences of Caribbean food. The book begins by bringing the flavo...Log In or Sign Up to Read More



