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          Search Results - jlg-selection:"No" AND section:"Cooking" AND publication:"Library Journal"

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          Notes from a Young Black Chef: A Memoir

          Book

          Notes from a Young Black Chef: A Memoir

          by Onwuachi, Kwame & Joshua David Stein

          No Description Available

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          Reviewed In:

          Library Journal

          Hotbox: Inside Catering, the Food World's Riskiest Business

          Book

          Hotbox: Inside Catering, the Food World's Riskiest Business

          by Lee, Matt & Ted Lee

          No Description Available

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          Reviewed In:

          Library Journal

          Chetna's Healthy Indian: Everyday Family Meals. Effortlessly Good for You

          Book

          Chetna's Healthy Indian: Everyday Family Meals. Effortlessly Good for You

          by Makan, Chetna

          No Description Available

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          Reviewed In:

          Library Journal

          Gumbo Life: Tales from the Roux Bayou

          Book

          Gumbo Life: Tales from the Roux Bayou

          by Wells, Ken

          No Description Available

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          Library Journal

          Amber Revolution: How the World Learned To Love Orange Wine

          Book

          Amber Revolution: How the World Learned To Love Orange Wine

          by Woolf, Simon J.

          No Description Available

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          Reviewed In:

          Library Journal

          Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)

          Book

          Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)

          by Fishman, Boris

          No Description Available

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          Reviewed In:

          Library Journal

          My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours

          Book

          My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours

          by Kochilas, Diane

          No Description Available

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          Library Journal

          Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors

          Book

          Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors

          by Nguyen, Andrea

          No Description Available

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          Reviewed In:

          *Library Journal

          Zaitoun: Recipes from the Palestinian Kitchen

          Book

          Zaitoun: Recipes from the Palestinian Kitchen

          by Khan, Yasmin

          No Description Available

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          Reviewed In:

          Library Journal

          Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste

          Book

          Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste

          by Dickerman, Sara

          No Description Available

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          Reviewed In:

          Library Journal

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