My Lists
Featured Lists
Cooking on the Lewis and Clark Expedition
By Gunderson, Mary Alice
Publishers Summary:
- ISBN
- 978-0-73680-354-0
- Publisher
- Mankato, Minn. : Blue Earth Books, c2000.
REVIEWS
School Library Journal
Reviewed on December 1, 2000
Gr 3-6 If readers like their history served up on a plate, then this series is for them. Historical narrative is blended with recipes of the time, thus giving glimpses of the period while introducing traditional foods of hungry cowboys, frontier families, and intrepid explorers of the 1800s. An editor's note explains that, "Although based on historical foods, recipes have been modernized and simplified for today's young cooks." Lewis and Clark draws clear connections fr...Log In or Sign Up to Read More
