Women on Food: Charlotte Druckman and 115 Writers, Chefs, Critics, Television Stars, and Eaters

By Druckman, Charlotte

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ISBN
9781419736353 9781683356813
Publisher
Abrams


REVIEWS

Library Journal

Reviewed on October 1, 2019  |  Science & Technology

Food writer and journalist Druckman (Stir, Sizzle, Bake;Skirt Steak) sought to talk to women who work in and around the food industry. In casual, previously unpublished essays, she shares an understanding of what it's really like for women in this profession, both the joys and the frustrations. Druckman alternates between in-depth interviews with a single subject and ...Log In or Sign Up to Read More

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